Our kitchen is open at 4.30pm every Tuesday – Friday with collection and delivery available from 5pm. On Saturday’s, our kitchen opens at 11.30am with collection and delivery available from 12pm.
WOULD YOU LIKE TO PICK UP OR HAVE YOUR ORDER DELIVERED
The kitchen is closed on Sunday's & Monday's, but check back in with us on Tuesday!
While Waiting for our Kitchen to open, checkout our latest menu:
British Negroni 330ml
Adnams Gin, Kamm & Sons British apperitif and Sacred Spiced Vermouth
Gin Martini 330ml
Adnams Gin & Noiily Prat- A classic also available with Adnams Vodka
Sussex 75 330ml
Rhubarb & ginger gin, lemon juice, sugar syrup served with a bottle of our Nutty WIld
Sussex Sassy Spritz 330ml
Adnams gin, Kamm & Sons British apperitif and Sacred Spiced Vermouth
Free Star No-alco Beer
As far as non alcoholic beers go it is the best. So good it won a medal at the World Beer Awards.
Sassy Apple Cider
A super cider from Normandy. A delcious melody of differnt apple varities. A great aperitif.
Ch Meaume Bordeaux
A traditional Bordeaux, elegant plum black currant flavours. A Shed favourtie.
Organically certified, a true grand cru of Chianti Classico, even better in a magnum. Bellisimo!
Cabernet Franc at its finest. Fresh Red berriedand light bodied. Delicious chilled!
Cote Du Rhone
Rich red fruits with a hint of spice and silky tannin. A great example of a Rhone wine from a great producer.
Benjamin Leroux, top man making to wines. Pure classdeep ruby wine with pure red fruits.
Haute Cote De Beaune
A bone dry Red from Beaune. A pinot noir to savour with red berried flavours.
Leoville Barton, StJulien
Another top class Bordeaux that sings with oak, spice and pepper. Tres Bien.
All the way from Patagonia, lovley ruby red malbec aged in oak with a long lingering finish.
Reserve De La Comtesse
Top quality Pauilac, we all love a Bordeaux and this is a beauty. Try it with our beef wellington.
Rioja La Montesa
From one of the best wine makers in Spain comes this Cherry and spiced flavoured Rioja.
Rully 1er Cru
From the cote Chalonnaise. A premier Pinot Noir. Drinks like a dream with hints of cherry and blackberry.
From the big Barossa valley. A classic fresh black and red berried beauty.
Hola from Rias Baixas. A popular grape and wine packed full of tropical fruits.
From the sun drencehd Santorini, Volcanic soils create a minerally, crisp wine
Dog Point Sav Blanc
You won't be in the dog house when you order this! mineral and ctirus splender from an amazing producer. Its organic to boot!
From the volcanic vineyards of Graci, Etna. A pleasing mix of peach, pineapple and minerality from the volcanic soil.
A classic organic chardonnay try it with our Tamworth pork chop. Delicious.
Gavi Di Gavi
So good they named it twice. Apple and citrus define this great wine from Piedmont
Heaven On Earth, Muscat
As it says on the bottle, a heavenly Muscat d'Alexandrie dessert wine full of aprciot and orange.
A classic white burgundy. Everyone loves a Burgundy, creamy, buttery and fresh green druited.
From the land down under, this historic vineyard prduces a trully tropical tippel
Montagny 1er Cru Magnum
An utterly buttery Burgundy which is top of its class in a magnum!
A dry, crisp and aromatic wine that the great god of wine and revelry would approve of.
the special terroir of our vineyard and blend of grapes produce an eldeflowery, dry wine. Perfect as an aperitif
Riesling, Rolly Gassman
Delcious citrus and honeysuckle characterise this wonderful wine from the Alsace and Vosges Mountains
JJ Esprit, Prvence Mag
The South of France in a glass, well magnum actually. As pale as you like with pear and citrus fruit flavours.
Lagache Blanc De Blanc
A buttery and creamy classic Champagne, fill the glass full of bubbles!
Traditional method English sparkling wine, a great glass to raise to any occasion
This book celebrates the culinary excellence and diversity of the City of London.